Description

FoodOnCampus operate a number of coffee shops, cafes and restaurants in various buildings across campus. We have 28 in total - so you’re never too far away from a hot meal, refreshments or a quick snack!

We aim to deliver value for money, excellent service and great food and drink. We want to create areas that are comfortable and enjoyable where you can relax and socialise with your friends, have meetings and working groups or sit quietly and cosy up with a coffee and your laptop. We are also always on the lookout for fresh ideas and imaginative dishes to keep our menus exciting and make sure you don’t get bored!

Get on the move and explore the whole campus – your new favourite dish might just be round the corner!

FoodInResidence run catered hall restaurants, serving breakfast and dinner throughout the year except during vacation times and bank holidays.

Winners Best Food Waste Strategy Award at Food Made Good Awards 2016 and the Social Impact Award at the Guardian Sustainable Business Awards 2016.

Support Global Farmers
Support Global Farmers
Support the Community
Support the Community
Treat People Fairly
Treat People Fairly
Waste No Food
Waste No Food

We collaborate with chefs, restaurateurs, marketers, foodies and social changers to make food good for people and the planet.

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