Description

Holland House is a 16th Century half-timbered part thatched building set within 3 acres of landscaped gardens inspired by Edwin Lutyens and with the River Avon gently flowing by. The grounds and gardens provide a perfect setting for a unique experience which we call ?in harmony with creation?. The dining room is run along ?family service? lines, with just a single menu and a single sitting ? so it?s important to book and discover what treats we?re cooking each day. As you?d expect all our food is prepared in our kitchen and freshly cooked each day, from delicious breakfasts with local bacon & eggs, lunch with world-beating Evesham asparagus, and dinner with fresh vegetables and local meat. Enjoy your food with a bottle of the famous ?Piddle-in-the-hole? ale (from Wyre Piddle Brewary !), or delicious English wine from Tiltridge Vinyard (Upton on Severn). Our fruit juices are made locally and even our honey is from our own beehives (when available). We can support a wide variety of diet (e.g. gluten, lactose free), and always have vegetarian options available ? just let us know when you book. We?re delighted to be the first Retreat House in the UK to be members of the SRA.

Celebrate Local Seasonal
Celebrate Local Seasonal
Feed People Well
Feed People Well
Source Fish Responsibly
Source Fish Responsibly
Support Global Farmers
Support Global Farmers
Treat People Fairly
Treat People Fairly
Value Natural Resources
Value Natural Resources
Waste No Food
Waste No Food
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We collaborate with chefs, restaurateurs, marketers, foodies and social changers to make food good for people and the planet.

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