TOP 20 RESTAURANTs
THE BUSINESSES IN THE RUNNING FOR BUSINESS OF THE YEAR
The best in the business, excelling across the sustainable board
Artizan Catering Services
bartlett mitchell, London
The Bay Fish & Chips, Aberdeenshire
Cafe St Honoré, Edinburgh
The Cookery School at Daylesford, Cotswolds
The Culpeper, London
Daylesford Organic, Cotswolds and London
Eden Caterers, London
Farmstand, London
The Gallivant, East Sussex
Kai, Galway
Loam, Galway
ODE- true food, Devon
Oxford Brookes University
Petersham Nurseries, London
Poco Tapas Bar, Bristol
Relae, Denmark
Vacherin, London
The Wheatsheaf, Chilton Foliat, Wiltshire
University of Winchester
Congratulations to all these amazing sustainable businesses for their high achievement in the Food Made Good Rating.
Find out more about the rating here:
