The Food Made Good Awards recognise restaurants and foodservice businesses whose accomplishments in the last year have driven progress in the industry and demonstrated that all food can be made delicious, ethical and sustainable. The shortlist below is a treasure trove of concepts proven to make a positive difference.
Food Made Good Business of the Year is awarded to the best in the business, excelling across the sustainable board – achieving the highest overall score in the Food Made Good Sustainability Rating
Raymond Blanc’s Sustainability Hero is awarded to an outstanding individual inspiring positive change